Announcement
February 14, 2024
Please join us for our next Culinary Forum meeting in the Chestnut Landing dining room taking place on Thursday, April 18, 2024 at 10:00am. We look forward to seeing you!
Chestnut Landing Menu
Print MenuChestnut Landing Menu
Week of March-18-2024 to March-23-2024
Chestnut Landing Dinner Menu
Located in Brookview Northgate
Hours: Wednesday, March 20, 2024– Saturday, March 23, 2024 4PM-6:30pm
To make a reservation or place an order for take out or delivery,
please call (717) 217-5410 Prior to 4:00 p.m.
Appetizers
Soup of the Day ~ Tomato Soup ~ Chicken Noodle Soup
Cup of Soup Bowl of Soup
$3.50 $5.00
Garden Greens Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber and grape tomatoes served with your choice of dressing
Small $3.50/Large $6.25 GS
Asian Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber mandarin oranges, chow mein noodles and toasted almonds served with sesame ginger dressing
Small $4.50/Large $7.25
Caesar Salad
Fresh mixed romaine and radicchio lettuces topped with herb croutons, parmesan cheese and anchovies served with creamy Caesar dressing
Small $4.50/Large $7.25
Greek Salad
Fresh mixed romaine and radicchio lettuces topped with English cucumber, red onion, grape tomatoes, kalamata olives and feta cheese served with Greek vinaigrette
Small $4.50/Large $7.25 GS
Southwest Salad
Fresh mixed romaine and radicchio lettuces topped with black beans, corn, grape tomatoes, shredded cheddar and Monterey Jack cheese, crispy tortilla strips accompanied by guacamole, salsa, sour cream and house-made Mexi-Ranch dressing
Small $4.50/Large $8.75
Chef Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber grape tomatoes, julienne turkey, ham and Swiss cheese and hard-boiled egg served with your choice of dressing
Small $6.25/Large $9.00 GS
Add Chicken Breast to Any Salad/Add Shrimp to Any Salad
$4.00/$6.00 GS
House-made Coleslaw
Finely diced cabbage and carrots mixed with a creamy sweet & sour dressing
$2.50 GS
Fresh Fruit
Cantaloupe, honeydew melon and pineapple topped with fresh berries
$3.50 C GS
Applesauce
With or without a dash of cinnamon
$2.50 GS
Mandarin Oranges
$3.50 GS
Entrees
Filet Mignon
Six-ounce USDA choice certified angus beef tenderloin grilled to your liking and finished with a garlic and herb compound butter served with a choice of two sides
$32 GS
Chicken Birria Enchiladas
Chicken thighs slowly braised in a consommé made of chicken stock, dried chilis and Mexican spices rolled into flour tortillas then dipped back into the broth and baked finished with cheddar and Monterey jack cheeses, tomato, red onion and chopped cilantro served with chips and a tomatillo salsa
Small $19/Regular $22
Pork Tenderloin
Pork Tenderloin marinated in a mix of garlic, shallot and herbs sous vide and grilled; finished with a honey balsamic glaze served with roasted potatoes and a choice of one side
$21 GS
Sesame Crusted Tuna
Fresh tuna filet encrusted in black and white sesame seeds pan seared; served over jasmine rice and wakame (seaweed salad) finished with eel sauce and crispy wontons
$24
Crab Ravioli
Scratch made ravioli filled with jumbo lump crab meat and ricotta cheese tossed in a lemon sage butter sauce served with a choice of one side
Small $19/Regular $22
Shaved Asparagus & Arugula Salad
Thinly shaved fresh asparagus tossed in a lemon-tarragon vinaigrette along with arugula, shaved parmesan cheese, toasted pine nuts and pearled farro
$16
Sides
Cup of Soup | Baby Spinach | Mashed Potatoes |
Fresh Garden Salad | Broccoli | French Fries |
Coleslaw | Corn | No Salt Fries |
Applesauce | Green Beans | Sweet Potato Fries |
Mandarin Oranges | Peas | Onion Rings |
Fresh Fruit Cup | Zucchini & Squash | Jasmine Rice |
Asparagus | Baked Potato | |
Baby Carrots | Baked Sweet Potato |
Sides, if purchased separately:
Mandarin Oranges, Fresh Fruit Cup, Mashed Potatoes, Baked Potatoes, All Fries, Rice, Onion Rings & All Vegetables – $3.50 each
Applesauce & Coleslaw – $2.50 each
Featured Homestyle
Cabbage Rolls
Blend of ground beef, rice & seasonings placed inside a leaf of cabbage; rolled & braised in a zesty tomato sauce served with a choice of two sides
Small $18/Regular $21 GS
Casual Selections
Grilled Chicken Breast Meal
Six-ounce boneless skinless chicken breast grilled served with choice of two sides
$16
Shrimp Scampi Meal
Six extra-large shrimp sautéed scampi style served with choice of two sides
$18
Cheeseburger
Six-ounce butcher’s blend hamburger patty grilled to your liking placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato, and onion served with choice of one side
$10
Chicken Sandwich
Six-ounce chicken breast grilled or crispy placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato, and onion served with choice of one side
$10
Chicken Tenders
Four crispy golden fried chicken breast tenders served with your choice of dipping sauce; ketchup, BBQ sauce, honey mustard or sweet Thai chili accompanied by choice of one side
$9
Pub Cod Sandwich
Beer batter dipped cod filet golden fried placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato and onion and selection of tartar, cocktail or lemon dill sauce served with choice of one side
$10.75
Fish & Chips
Two beer batter dipped cod filets fried golden served with choice of tartar, cocktail or lemon dill sauce accompanied by French fries and coleslaw
$12.50
Deli Board Sandwich
Choice of tavern ham, smoked turkey breast, chicken salad, tuna salad or ham salad placed on choice of bread/toast topped with choice of cheese, lettuce, tomato and onion served with choice of one side
$8.75
Add Bacon to any sandwich
$2.00 GS
Consuming Raw and Undercooked Vegetables, Meats, Poultry, Seafood, Shellfish or Eggs May
Increase Your Risk of Foodborne Illness.
Chestnut Landing Menu
Week of March-24-2024 to March-24-2024
Chestnut Landing Brunch Menu
Located in Brookview Northgate
Hours: Sunday, March 24, 2024 11:00am-2:00pm
To make a reservation or place an order for take out or delivery,
please call (717) 217-5410 Prior to 11:00 a.m.
Appetizers
Coleslaw $2
Fresh Fruit $2
Applesauce $2
Small Garden Salad $3.50
Small Asian Salad $4.50
Small Caesar Salad $4.50
Small Greek Salad $4.50
Small Southwest Salad $4.50
Eggs to Order
Your choice of preparation includes breakfast meat & choice of toast or English muffin
$6.75
Omelets
Cheese – American, Cheddar or Swiss
$7.00
Ham & Cheese – Ham & Choice of Cheese (American, Cheddar or Swiss)
$7.50
Western – Ham, Cheddar, Peppers & Onion
$8.25
Meat Lovers – Bacon, Sausage, Ham & Cheddar
$8.50
Veggie – Pepper, Onion, Mushroom, Spinach, Tomato
$8.75
Spinach & Feta – Spinach & Feta Cheese
$7.25
All Omelets include choice of breakfast meat & choice of toast or English muffin
Breakfast Feature
Steak & Eggs
Six-ounce prime ribeye steak grilled medium served with eggs prepared to your liking served with fresh fruit
$16
Lunch Feature
Roast Beef Dip
Thinly sliced roast beef placed in toasted sourdough bread that’s been rubbed with garlic butter topped with melted provolone cheese and a sweet and tangy onion jam finished with a horseradish cream sauce served with house made chips
$12
Side Items
Home Fries $2.50
Bacon or Sausage (3) $2.75
Pancakes (2) $4.25
Belgian Waffle $4.25
French Toast (2) $4.25
All meals include a freshly baked muffin
Chestnut Landing Dessert Menu Menu
Chestnut Landing Dessert Menu
Located in Brookview Northgate
Hours: Wednesday, March 13, 2023– Sunday, March 17, 2023 4PM-6:30pm
Desserts
St. Patrick Day Trifle
House made chocolate brownies layered with chocolate custard and fresh mint whipped cream finished with Oreo crumbles
$6
Chocolate Peanut Butter Cake
A candy lover’s delight; chocolate cake layered with peanut butter icing topped with Reese’s™ Peanut Butter Cups
$5
Irish Cream Crème Brulee
House-made rich and elegant custard dessert made from cream, vanilla, eggs, sugar infused with Bailey’s Irish cream liquor with a layer of hardened caramelized sugar
$6
Fruit Of The Forest Pie
One pound of strawberries, apples, raspberries, rhubarb and blackberries between two tender golden flaky pie crust layers served with a scoop of vanilla ice cream
$5
Hershey’s Ice Cream Flavors
Chocolate, Vanilla, Maple Walnut, Chocolate Chip Cookie Dough, Rocky Road, Banana Pudding, Roadrunner Raspberry, Coffeehouse Cookies & Cream
Single Scoop $2.05
Double Scoop $3.60
Chestnut Landing Easter Menu Menu
Printable Menu – 2024 Easter Menu
This Week
Chestnut Landing Dinner Menu
Located in Brookview Northgate
Hours: Wednesday, March 20, 2024– Saturday, March 23, 2024 4PM-6:30pm
To make a reservation or place an order for take out or delivery,
please call (717) 217-5410 Prior to 4:00 p.m.
Appetizers
Soup of the Day ~ Tomato Soup ~ Chicken Noodle Soup
Cup of Soup Bowl of Soup
$3.50 $5.00
Garden Greens Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber and grape tomatoes served with your choice of dressing
Small $3.50/Large $6.25 GS
Asian Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber mandarin oranges, chow mein noodles and toasted almonds served with sesame ginger dressing
Small $4.50/Large $7.25
Caesar Salad
Fresh mixed romaine and radicchio lettuces topped with herb croutons, parmesan cheese and anchovies served with creamy Caesar dressing
Small $4.50/Large $7.25
Greek Salad
Fresh mixed romaine and radicchio lettuces topped with English cucumber, red onion, grape tomatoes, kalamata olives and feta cheese served with Greek vinaigrette
Small $4.50/Large $7.25 GS
Southwest Salad
Fresh mixed romaine and radicchio lettuces topped with black beans, corn, grape tomatoes, shredded cheddar and Monterey Jack cheese, crispy tortilla strips accompanied by guacamole, salsa, sour cream and house-made Mexi-Ranch dressing
Small $4.50/Large $8.75
Chef Salad
Fresh mixed romaine and radicchio lettuces topped with carrot, English cucumber grape tomatoes, julienne turkey, ham and Swiss cheese and hard-boiled egg served with your choice of dressing
Small $6.25/Large $9.00 GS
Add Chicken Breast to Any Salad/Add Shrimp to Any Salad
$4.00/$6.00 GS
House-made Coleslaw
Finely diced cabbage and carrots mixed with a creamy sweet & sour dressing
$2.50 GS
Fresh Fruit
Cantaloupe, honeydew melon and pineapple topped with fresh berries
$3.50 C GS
Applesauce
With or without a dash of cinnamon
$2.50 GS
Mandarin Oranges
$3.50 GS
Entrees
Filet Mignon
Six-ounce USDA choice certified angus beef tenderloin grilled to your liking and finished with a garlic and herb compound butter served with a choice of two sides
$32 GS
Chicken Birria Enchiladas
Chicken thighs slowly braised in a consommé made of chicken stock, dried chilis and Mexican spices rolled into flour tortillas then dipped back into the broth and baked finished with cheddar and Monterey jack cheeses, tomato, red onion and chopped cilantro served with chips and a tomatillo salsa
Small $19/Regular $22
Pork Tenderloin
Pork Tenderloin marinated in a mix of garlic, shallot and herbs sous vide and grilled; finished with a honey balsamic glaze served with roasted potatoes and a choice of one side
$21 GS
Sesame Crusted Tuna
Fresh tuna filet encrusted in black and white sesame seeds pan seared; served over jasmine rice and wakame (seaweed salad) finished with eel sauce and crispy wontons
$24
Crab Ravioli
Scratch made ravioli filled with jumbo lump crab meat and ricotta cheese tossed in a lemon sage butter sauce served with a choice of one side
Small $19/Regular $22
Shaved Asparagus & Arugula Salad
Thinly shaved fresh asparagus tossed in a lemon-tarragon vinaigrette along with arugula, shaved parmesan cheese, toasted pine nuts and pearled farro
$16
Sides
Cup of Soup | Baby Spinach | Mashed Potatoes |
Fresh Garden Salad | Broccoli | French Fries |
Coleslaw | Corn | No Salt Fries |
Applesauce | Green Beans | Sweet Potato Fries |
Mandarin Oranges | Peas | Onion Rings |
Fresh Fruit Cup | Zucchini & Squash | Jasmine Rice |
Asparagus | Baked Potato | |
Baby Carrots | Baked Sweet Potato |
Sides, if purchased separately:
Mandarin Oranges, Fresh Fruit Cup, Mashed Potatoes, Baked Potatoes, All Fries, Rice, Onion Rings & All Vegetables – $3.50 each
Applesauce & Coleslaw – $2.50 each
Featured Homestyle
Cabbage Rolls
Blend of ground beef, rice & seasonings placed inside a leaf of cabbage; rolled & braised in a zesty tomato sauce served with a choice of two sides
Small $18/Regular $21 GS
Casual Selections
Grilled Chicken Breast Meal
Six-ounce boneless skinless chicken breast grilled served with choice of two sides
$16
Shrimp Scampi Meal
Six extra-large shrimp sautéed scampi style served with choice of two sides
$18
Cheeseburger
Six-ounce butcher’s blend hamburger patty grilled to your liking placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato, and onion served with choice of one side
$10
Chicken Sandwich
Six-ounce chicken breast grilled or crispy placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato, and onion served with choice of one side
$10
Chicken Tenders
Four crispy golden fried chicken breast tenders served with your choice of dipping sauce; ketchup, BBQ sauce, honey mustard or sweet Thai chili accompanied by choice of one side
$9
Pub Cod Sandwich
Beer batter dipped cod filet golden fried placed on a toasted brioche roll topped with choice of cheese, lettuce, tomato and onion and selection of tartar, cocktail or lemon dill sauce served with choice of one side
$10.75
Fish & Chips
Two beer batter dipped cod filets fried golden served with choice of tartar, cocktail or lemon dill sauce accompanied by French fries and coleslaw
$12.50
Deli Board Sandwich
Choice of tavern ham, smoked turkey breast, chicken salad, tuna salad or ham salad placed on choice of bread/toast topped with choice of cheese, lettuce, tomato and onion served with choice of one side
$8.75
Add Bacon to any sandwich
$2.00 GS
Consuming Raw and Undercooked Vegetables, Meats, Poultry, Seafood, Shellfish or Eggs May
Increase Your Risk of Foodborne Illness.
03-24-24
Chestnut Landing Brunch Menu
Located in Brookview Northgate
Hours: Sunday, March 24, 2024 11:00am-2:00pm
To make a reservation or place an order for take out or delivery,
please call (717) 217-5410 Prior to 11:00 a.m.
Appetizers
Coleslaw $2
Fresh Fruit $2
Applesauce $2
Small Garden Salad $3.50
Small Asian Salad $4.50
Small Caesar Salad $4.50
Small Greek Salad $4.50
Small Southwest Salad $4.50
Eggs to Order
Your choice of preparation includes breakfast meat & choice of toast or English muffin
$6.75
Omelets
Cheese – American, Cheddar or Swiss
$7.00
Ham & Cheese – Ham & Choice of Cheese (American, Cheddar or Swiss)
$7.50
Western – Ham, Cheddar, Peppers & Onion
$8.25
Meat Lovers – Bacon, Sausage, Ham & Cheddar
$8.50
Veggie – Pepper, Onion, Mushroom, Spinach, Tomato
$8.75
Spinach & Feta – Spinach & Feta Cheese
$7.25
All Omelets include choice of breakfast meat & choice of toast or English muffin
Breakfast Feature
Steak & Eggs
Six-ounce prime ribeye steak grilled medium served with eggs prepared to your liking served with fresh fruit
$16
Lunch Feature
Roast Beef Dip
Thinly sliced roast beef placed in toasted sourdough bread that’s been rubbed with garlic butter topped with melted provolone cheese and a sweet and tangy onion jam finished with a horseradish cream sauce served with house made chips
$12
Side Items
Home Fries $2.50
Bacon or Sausage (3) $2.75
Pancakes (2) $4.25
Belgian Waffle $4.25
French Toast (2) $4.25
All meals include a freshly baked muffin
Dessert Menu
Chestnut Landing Dessert Menu
Located in Brookview Northgate
Hours: Wednesday, March 13, 2023– Sunday, March 17, 2023 4PM-6:30pm
Desserts
St. Patrick Day Trifle
House made chocolate brownies layered with chocolate custard and fresh mint whipped cream finished with Oreo crumbles
$6
Chocolate Peanut Butter Cake
A candy lover’s delight; chocolate cake layered with peanut butter icing topped with Reese’s™ Peanut Butter Cups
$5
Irish Cream Crème Brulee
House-made rich and elegant custard dessert made from cream, vanilla, eggs, sugar infused with Bailey’s Irish cream liquor with a layer of hardened caramelized sugar
$6
Fruit Of The Forest Pie
One pound of strawberries, apples, raspberries, rhubarb and blackberries between two tender golden flaky pie crust layers served with a scoop of vanilla ice cream
$5
Hershey’s Ice Cream Flavors
Chocolate, Vanilla, Maple Walnut, Chocolate Chip Cookie Dough, Rocky Road, Banana Pudding, Roadrunner Raspberry, Coffeehouse Cookies & Cream
Single Scoop $2.05
Double Scoop $3.60
Easter Menu
Printable Menu – 2024 Easter Menu