Cypress Cafe Menu
Print MenuCypress Cafe Menu
Week of September-28-2020 to October-3-2020
Cypress Cafe Lunch Specials
Monday, September 28, 2020 through Saturday, October 03, 2020
Hours: Orders will be taken 9am – 5pm.
Food deliveries/pick ups will be 11am – 2pm and 4pm – 6pm.
717-217-5409
Monday
Soup – Hamburger Soup
Lunch
BLT – Hardwood smoked bacon, green leaf lettuce and tomato placed on wheat toast spread with mayonnaise served with fresh fruit
$5.75
Tuesday
Soup – Chicken Rice Soup
Lunch
“Parrot Head” Salad – Fresh mixed greens topped with strawberries, blueberries, mango, mandarin oranges, bacon, red onion, almonds raisins and grilled chicken breast served with a warm roll
$8.50
Wednesday
Soup – French Onion Soup
Lunch
Hot Ham & Cheese Sandwich – Thinly sliced tavern ham placed on the grill, warmed topped with Swiss cheese placed on a toasted pretzel roll spread with honey mustard served with sweet potato fries
$7
Thursday
Soup – Carrot Soup
Lunch
BBQ Cheeseburger – Our six ounce hamburger topped with bacon, cheddar cheese and onion straws placed on a brioche roll with BBQ sauce served with French fries
$8
Friday
Soup – Black Bean Soup
Waldorf Chicken Salad Sandwich –Chicken salad with the addition of apples, grapes and walnuts placed on toasted sourdough bread served with house-made potato chips
$7
Saturday
Soup – Italian Wedding Soup
Lunch
Roast Beef Sub – Tender roast beef, sliced thin placed on a sub roll spread with horseradish mayonnaise topped with shredded lettuce, tomato and provolone cheese served with onion rings
$8
Cypress Cafe Menu
Week of October-1-2020 to October-3-2020
Cypress Cafe Dinner Specials
Thursday, October 01, 2020 through Saturday, October 03, 2020
Hours: Orders will be taken 9am – 5pm.
Food deliveries/pick ups for dinner will be 4pm-6pm.
717-217-5409
Thursday
Soup – Carrot Soup
Dinner
Meatloaf – Ground beef, pork & veal mixed with egg, bread crumbs & seasoning baked into a loaf served w/ mashed potatoes and choice of green beans or sautéed zucchini & squash
$15
Scalloped Oysters – Oysters, bread, and cream topped with Ritz cracker crumbs baked until golden brown served with baked potato & choice of green beans or sautéed zucchini & squash
$18
Chicken with Artichokes – Pan-seared chicken breast with shallots, garlic, artichoke hearts, baby spinach & sun-dried tomatoes served atop a bed of herbed pasta accompanied by choice of green beans or sautéed zucchini & squash
$16
Friday
Soup – Black Bean Soup
Dinner
Fish & Chips – Ten ounce Yuengling™ beer battered haddock served with choice of cocktail or tartar sauce accompanied by thick sliced fried potato chips & choice of peas or sautéed mushrooms
$14
Maple Bourbon Pork Tenderloin – Seasoned pork tenderloin cooked in the sous vide; finished on the grill topped with a glaze made from Bourbon, apple cider & pure maple syrup served with mashed sweet potatoes & choice of peas or sautéed mushrooms
$17
Filet Mignon – Grilled to your liking finished with Robert sauce served with choice of mashed sweet potato & choice of peas or sautéed mushrooms
$25
Saturday
Soup – Italian Wedding Soup
Dinner
Beef Lo Mein – Thinly sliced skirt steak marinated; stir fried with broccoli, shiitake mushroom, baby corn, carrots & green onion finished with tamari (gluten free soy sauce) based sauce tossed with lo mein noodles accompanied by an egg roll
$16
Turkey Burger – Seasoned ground turkey hand-patted grilled served on a toasted wheat bun spread with chipotle aioli topped with lettuce, tomato, red onion and avocado served with French fries
$10
Single Crab Cake – Our house-made jumbo lump crab cake accompanied by dill cream sauce served with roasted potatoes & choice of broccoli or asparagus
$18
All entrees served with your choice of a cup of soup, side salad, coleslaw or fruit as an appetizer.
Cypress Cafe Menu
Week of October-4-2020 to October-4-2020
Cypress Cafe Brunch Specials
Sunday, October 04, 2020
Hours: Orders will be taken 9am – 2pm.
Food deliveries/pick ups will be 11am – 3pm.
717-217-5409
Vegetable Omelet
Onion, bell pepper, mushroom, spinach and tomato folded into an egg omelet finished with white cheddar cheese served with a hash brown patty and choice of bacon or sausage links
$8
Chicken & Dumplings
Chicken and vegetables in a rich creamy gravy topped with dumplings served with a choice of peas or green beans
$16
Braised Short Rib
Nine ounce boneless short rib braised in red wine served over parmesan herb polenta with choice of peas or green beans
$20
Our desserts and ice creams are available on the resident portal under the Cypress Café Menu
This menu is subject to change
All entrees served with your choice of a side salad, coleslaw or fruit as an appetizer. A fresh baked muffin will be included with each meal ordered.
Cypress Cafe Always Available Menu
Northgate Culinary Always Available Menu
Northgate Culinary
At this time Culinary Services will be offering pick up and delivery.
Telephone (717) 217-5409 for all orders
Calls will be answered between 9am-5pm Monday – Saturday
Pickup and delivery of meals will be offered between 11am – 6pm. Monday – Saturday
Calls will be answered between 9am-2pm Sunday
Pickup and delivery of meals will be offered between 11am – 3pm Sunday
*Northgate Apartment orders will be delivered to your door*
Soups
House-made Soup of the Day 8oz – $2.39 12oz – $3.45 16 oz – $4.24
Chicken Noodle or Tomato Soup $3.50
Salads
All salads are served with your choice of dressing. Ranch, Bleu Cheese, French, Italian, Fat Free Italian, Fat Free Raspberry Vinaigrette, Fat Free Balsamic Vinaigrette, Balsamic Vinaigrette, Honey Mustard, Sesame Ginger, Mexi Ranch, 1000 Island, Caesar, Greek, Lemon Poppy, Parmesan Peppercorn
Garden Greens – Mixed greens, English cucumbers, tomatoes, & carrots Small $4.19 Large $5.00
Hail Caesar – Fresh romaine, parmesan cheese, herb croutons & anchovies w/ creamy Caesar dressing Small $3.95 Large $6.00
Asian Salad – Mixed greens, toasted almonds, mandarin oranges, English cucumbers, crispy Asian noodles & sesame ginger dressing Small $3.95 Large $6.00
Southwest Salad – Mixed greens, black beans, corn, aged cheddar cheese, tomatoes, crispy tortilla strips with guacamole, sour cream, salsa & mexi-ranch dressing Small $3.95 Large $6.00
Classic Greek – Mixed greens, hot house cucumbers, red onions, kalamata olives, tomatoes & feta cheese with a Yasou Feta vinaigrette Small $3.95 Large $6.00
Chef Salad – Mixed greens, turkey, ham, hard boiled egg, Swiss cheese, cucumbers, carrots and cherry tomatoes Small $3.95 Large $6.00
Add Grilled Chicken $2.50 /Add Shrimp $3.00 / Add Scoop of Chicken, Ham, Egg Salad $2.00 / Scoop of Tuna Salad $2.50 / Add Scoop of Shrimp Salad $3.75 /
Sandwiches & Extras
All sandwiches served with house made chips and a pickle.
Substitute Onion Rings, French Fries, Fruit, or Side Salad for $1.00 more
Pub Cod Sandwich – Batter dipped & golden fried on a brioche roll with lettuce & tomatoes & tartar sauce $5.50
Quarter Pound Hot Dog – Grilled and served on a toasted bun $3.75
Ham, Chicken or Tuna Salad – Your choice of bread, with lettuce, tomato & onion $4.75
Deli Board Sandwich – Deli sliced ham or turkey on your choice of bread & cheese, with lettuce, tomato & onion $5.25
Chicken Fingers – Five crispy golden fried tenders served with your choice of dipping sauce $6.00
Hamburger – $6.00
Cheeseburger – Our 6 oz. hamburger grilled to perfection and served with your choice of cheese, lettuce, tomato and onion $6.00
Bacon Cheeseburger – Our 6 oz. hamburger grilled to perfection and served with your choice of cheese, crisp bacon lettuce, tomato and onion $6.25
Black & Bleu Burger – Our 6 oz. hamburger grilled to perfection and served with Cajun seasoning, bleu cheese, lettuce, tomato and onion $6.00
Crispy Chicken Sandwich – Breaded chicken breast topped with lettuce, tomato and onion. $6.00
Grilled Chicken Sandwich – Fire grilled chicken breast topped with lettuce, tomato and onion $6.00
Beyond Meatless Burger – Our 6 oz. hamburger substitute grilled to perfection and served lettuce, tomato and onion $5.50
Black Bean Burger – Our 6 oz. black bean burger patty grilled to perfection and served lettuce, tomato and onion $5.50
Philly Cheesesteak or Chicken Cheesesteak– Fried chopped steak or chicken served on a soft sub roll with melted American cheese $6.00
Tuscan Grilled Cheese – Two pieces of toasted sourdough with melted provolone cheese, red onion, tomato and pesto mayonnaise. $4.75
Grilled Cheese – Served on your choice of bread and your choice of cheese. $4.50
Reuben – Your choice of corned beef or turkey served warm with sauerkraut, Swiss cheese and 1000 island dressing between two pieces of toasted rye bread. $6.00
BLT– Crispy bacon served on your choice of bread with lettuce and tomato $4.75
Sides
Fries $2.50
Onion Rings $2.50
Coleslaw $1.75
Fresh Fruit $1.95
Cypress Cafe Dessert Menu Menu
Dessert Menu Wednesday, September 23, 2020 through Wednesday, September 30, 2020
Ice Cream Flavors – Strawberry, Vanilla Bean, No Sugar Added Vanilla, Chocolate Peanut Butter, Salted Caramel Pretzel, Coffee, Mint Chocolate Chip
1 Scoop $1.35/2 Scoops $1.95
Peanut Butter Cup Cake
Natural creamy peanut butter frosting surrounds four layers of moist, densely textured chocolate cake. Chopped peanut butter cups and chocolate drizzle add just the right finishing touch to the richest of chocolate cake
$5
Red Velvet Cake
Rich red velvet cake layered with cream cheese icing
$5
Coconut Cream Pie
Rich coconut custard in a graham cracker crust topped with toasted coconut
$4
Lemon Meringue Pie
Light lemon custard topped with airy meringue in a graham cracker crust
$4
Cypress Cafe Thanksgiving Information Menu
This Week
Cypress Cafe Lunch Specials
Monday, September 28, 2020 through Saturday, October 03, 2020
Hours: Orders will be taken 9am – 5pm.
Food deliveries/pick ups will be 11am – 2pm and 4pm – 6pm.
717-217-5409
Monday
Soup – Hamburger Soup
Lunch
BLT – Hardwood smoked bacon, green leaf lettuce and tomato placed on wheat toast spread with mayonnaise served with fresh fruit
$5.75
Tuesday
Soup – Chicken Rice Soup
Lunch
“Parrot Head” Salad – Fresh mixed greens topped with strawberries, blueberries, mango, mandarin oranges, bacon, red onion, almonds raisins and grilled chicken breast served with a warm roll
$8.50
Wednesday
Soup – French Onion Soup
Lunch
Hot Ham & Cheese Sandwich – Thinly sliced tavern ham placed on the grill, warmed topped with Swiss cheese placed on a toasted pretzel roll spread with honey mustard served with sweet potato fries
$7
Thursday
Soup – Carrot Soup
Lunch
BBQ Cheeseburger – Our six ounce hamburger topped with bacon, cheddar cheese and onion straws placed on a brioche roll with BBQ sauce served with French fries
$8
Friday
Soup – Black Bean Soup
Waldorf Chicken Salad Sandwich –Chicken salad with the addition of apples, grapes and walnuts placed on toasted sourdough bread served with house-made potato chips
$7
Saturday
Soup – Italian Wedding Soup
Lunch
Roast Beef Sub – Tender roast beef, sliced thin placed on a sub roll spread with horseradish mayonnaise topped with shredded lettuce, tomato and provolone cheese served with onion rings
$8
This Week
Cypress Cafe Dinner Specials
Thursday, October 01, 2020 through Saturday, October 03, 2020
Hours: Orders will be taken 9am – 5pm.
Food deliveries/pick ups for dinner will be 4pm-6pm.
717-217-5409
Thursday
Soup – Carrot Soup
Dinner
Meatloaf – Ground beef, pork & veal mixed with egg, bread crumbs & seasoning baked into a loaf served w/ mashed potatoes and choice of green beans or sautéed zucchini & squash
$15
Scalloped Oysters – Oysters, bread, and cream topped with Ritz cracker crumbs baked until golden brown served with baked potato & choice of green beans or sautéed zucchini & squash
$18
Chicken with Artichokes – Pan-seared chicken breast with shallots, garlic, artichoke hearts, baby spinach & sun-dried tomatoes served atop a bed of herbed pasta accompanied by choice of green beans or sautéed zucchini & squash
$16
Friday
Soup – Black Bean Soup
Dinner
Fish & Chips – Ten ounce Yuengling™ beer battered haddock served with choice of cocktail or tartar sauce accompanied by thick sliced fried potato chips & choice of peas or sautéed mushrooms
$14
Maple Bourbon Pork Tenderloin – Seasoned pork tenderloin cooked in the sous vide; finished on the grill topped with a glaze made from Bourbon, apple cider & pure maple syrup served with mashed sweet potatoes & choice of peas or sautéed mushrooms
$17
Filet Mignon – Grilled to your liking finished with Robert sauce served with choice of mashed sweet potato & choice of peas or sautéed mushrooms
$25
Saturday
Soup – Italian Wedding Soup
Dinner
Beef Lo Mein – Thinly sliced skirt steak marinated; stir fried with broccoli, shiitake mushroom, baby corn, carrots & green onion finished with tamari (gluten free soy sauce) based sauce tossed with lo mein noodles accompanied by an egg roll
$16
Turkey Burger – Seasoned ground turkey hand-patted grilled served on a toasted wheat bun spread with chipotle aioli topped with lettuce, tomato, red onion and avocado served with French fries
$10
Single Crab Cake – Our house-made jumbo lump crab cake accompanied by dill cream sauce served with roasted potatoes & choice of broccoli or asparagus
$18
All entrees served with your choice of a cup of soup, side salad, coleslaw or fruit as an appetizer.
10-04-20
Cypress Cafe Brunch Specials
Sunday, October 04, 2020
Hours: Orders will be taken 9am – 2pm.
Food deliveries/pick ups will be 11am – 3pm.
717-217-5409
Vegetable Omelet
Onion, bell pepper, mushroom, spinach and tomato folded into an egg omelet finished with white cheddar cheese served with a hash brown patty and choice of bacon or sausage links
$8
Chicken & Dumplings
Chicken and vegetables in a rich creamy gravy topped with dumplings served with a choice of peas or green beans
$16
Braised Short Rib
Nine ounce boneless short rib braised in red wine served over parmesan herb polenta with choice of peas or green beans
$20
Our desserts and ice creams are available on the resident portal under the Cypress Café Menu
This menu is subject to change
All entrees served with your choice of a side salad, coleslaw or fruit as an appetizer. A fresh baked muffin will be included with each meal ordered.
Always Available
Northgate Culinary Always Available Menu
Northgate Culinary
At this time Culinary Services will be offering pick up and delivery.
Telephone (717) 217-5409 for all orders
Calls will be answered between 9am-5pm Monday – Saturday
Pickup and delivery of meals will be offered between 11am – 6pm. Monday – Saturday
Calls will be answered between 9am-2pm Sunday
Pickup and delivery of meals will be offered between 11am – 3pm Sunday
*Northgate Apartment orders will be delivered to your door*
Soups
House-made Soup of the Day 8oz – $2.39 12oz – $3.45 16 oz – $4.24
Chicken Noodle or Tomato Soup $3.50
Salads
All salads are served with your choice of dressing. Ranch, Bleu Cheese, French, Italian, Fat Free Italian, Fat Free Raspberry Vinaigrette, Fat Free Balsamic Vinaigrette, Balsamic Vinaigrette, Honey Mustard, Sesame Ginger, Mexi Ranch, 1000 Island, Caesar, Greek, Lemon Poppy, Parmesan Peppercorn
Garden Greens – Mixed greens, English cucumbers, tomatoes, & carrots Small $4.19 Large $5.00
Hail Caesar – Fresh romaine, parmesan cheese, herb croutons & anchovies w/ creamy Caesar dressing Small $3.95 Large $6.00
Asian Salad – Mixed greens, toasted almonds, mandarin oranges, English cucumbers, crispy Asian noodles & sesame ginger dressing Small $3.95 Large $6.00
Southwest Salad – Mixed greens, black beans, corn, aged cheddar cheese, tomatoes, crispy tortilla strips with guacamole, sour cream, salsa & mexi-ranch dressing Small $3.95 Large $6.00
Classic Greek – Mixed greens, hot house cucumbers, red onions, kalamata olives, tomatoes & feta cheese with a Yasou Feta vinaigrette Small $3.95 Large $6.00
Chef Salad – Mixed greens, turkey, ham, hard boiled egg, Swiss cheese, cucumbers, carrots and cherry tomatoes Small $3.95 Large $6.00
Add Grilled Chicken $2.50 /Add Shrimp $3.00 / Add Scoop of Chicken, Ham, Egg Salad $2.00 / Scoop of Tuna Salad $2.50 / Add Scoop of Shrimp Salad $3.75 /
Sandwiches & Extras
All sandwiches served with house made chips and a pickle.
Substitute Onion Rings, French Fries, Fruit, or Side Salad for $1.00 more
Pub Cod Sandwich – Batter dipped & golden fried on a brioche roll with lettuce & tomatoes & tartar sauce $5.50
Quarter Pound Hot Dog – Grilled and served on a toasted bun $3.75
Ham, Chicken or Tuna Salad – Your choice of bread, with lettuce, tomato & onion $4.75
Deli Board Sandwich – Deli sliced ham or turkey on your choice of bread & cheese, with lettuce, tomato & onion $5.25
Chicken Fingers – Five crispy golden fried tenders served with your choice of dipping sauce $6.00
Hamburger – $6.00
Cheeseburger – Our 6 oz. hamburger grilled to perfection and served with your choice of cheese, lettuce, tomato and onion $6.00
Bacon Cheeseburger – Our 6 oz. hamburger grilled to perfection and served with your choice of cheese, crisp bacon lettuce, tomato and onion $6.25
Black & Bleu Burger – Our 6 oz. hamburger grilled to perfection and served with Cajun seasoning, bleu cheese, lettuce, tomato and onion $6.00
Crispy Chicken Sandwich – Breaded chicken breast topped with lettuce, tomato and onion. $6.00
Grilled Chicken Sandwich – Fire grilled chicken breast topped with lettuce, tomato and onion $6.00
Beyond Meatless Burger – Our 6 oz. hamburger substitute grilled to perfection and served lettuce, tomato and onion $5.50
Black Bean Burger – Our 6 oz. black bean burger patty grilled to perfection and served lettuce, tomato and onion $5.50
Philly Cheesesteak or Chicken Cheesesteak– Fried chopped steak or chicken served on a soft sub roll with melted American cheese $6.00
Tuscan Grilled Cheese – Two pieces of toasted sourdough with melted provolone cheese, red onion, tomato and pesto mayonnaise. $4.75
Grilled Cheese – Served on your choice of bread and your choice of cheese. $4.50
Reuben – Your choice of corned beef or turkey served warm with sauerkraut, Swiss cheese and 1000 island dressing between two pieces of toasted rye bread. $6.00
BLT– Crispy bacon served on your choice of bread with lettuce and tomato $4.75
Sides
Fries $2.50
Onion Rings $2.50
Coleslaw $1.75
Fresh Fruit $1.95
Dessert Menu
Dessert Menu Wednesday, September 23, 2020 through Wednesday, September 30, 2020
Ice Cream Flavors – Strawberry, Vanilla Bean, No Sugar Added Vanilla, Chocolate Peanut Butter, Salted Caramel Pretzel, Coffee, Mint Chocolate Chip
1 Scoop $1.35/2 Scoops $1.95
Peanut Butter Cup Cake
Natural creamy peanut butter frosting surrounds four layers of moist, densely textured chocolate cake. Chopped peanut butter cups and chocolate drizzle add just the right finishing touch to the richest of chocolate cake
$5
Red Velvet Cake
Rich red velvet cake layered with cream cheese icing
$5
Coconut Cream Pie
Rich coconut custard in a graham cracker crust topped with toasted coconut
$4
Lemon Meringue Pie
Light lemon custard topped with airy meringue in a graham cracker crust
$4