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DINE IN OR CARRY OUT AVAILABLE

TUESDAY  AUGUST 8TH – SATURDAY AUGUST 13TH   

Breakfast Hours: 8 am – 10 am

Lunch 11am – 2 pm

(Closed 3:00 pm – 4:00 pm)

Dinner Hours: 4:00 pm – 6:30 pm

BREAKFAST August 9th Breakfast

Click to print menu

LIFE CENTER RISE & SHINE                                                      $7

2 eggs any style, whole wheat toast, shredded hash browns, & your choice of bacon, turkey sausage patties, or sausage links.

OATMEAL BAR                                                                              $6

A hearty serving of warm oatmeal served with a variety of fruits, nuts, sugars, milk, & yogurt toppings

“BYO”EGG SANDWICH                                            $6

2 eggs, bacon, sausage links, or turkey sausage patties. American, Swiss, or provolone cheese. Served on your choice of an everything bagel, white English muffin, white or whole wheat toast

PANCAKES                           $6

Stack of three sweet cream pancakes served with butter and maple syrup.

BREAKFAST GRITS BOWL                                                               $6

Creamy cheddar & bacon grits served with 2 eggs any style and finished with green onion.

HANDHELDS

ALL AMERICAN BURGER                                             $10

6 oz. Steak burger on a brioche roll.

Topping Choices:

American, swiss, provolone, Bibb lettuce, tomato, red onion, mushrooms, pickle, mayo, or bacon.

“MAINE” LOBSTER ROLL                                               $20

Fresh steamed lobster in mayo, celery, lemon, & parsley dressing on a buttered club roll. Served with a side of Old Bay steak fries.

CHEESESTEAK SUB                                                         $9

Seasoned chipped steak, lettuce, tomato, onion, mayo, & American cheese. On a soft sub roll.

MEXICAN CHICKEN TACO BAR                          $3.5 Per

Slow braised seasoned chicken served in a soft flour  taco shell with topping choices of:

Lettuce, pico de gallo, cheese, sour cream, onion, jalapeno, salsa verde, black beans, & guacamole.

 SALADS

ADD CHICKEN $4 OR SALMON $6

CAESAR                                                                         $7

Romaine hearts, cherry tomatoes, hard boiled eggs, parmesan cheese, cracked black pepper, seasoned croutons, & Caesar dressing.

CAPRESE                                            FULL $10 / HALF $7

Spring mix, heirloom cherry tomatoes, fresh mozzarella, fresh basil, balsamic vinaigrette.

GREEK                                                 FULL $10 / HALF $7

Spring mix, cherry tomatoes, olives, feta cheese, cucumbers, red onion, pita bread, & Greek dressing.

CHICKEN FAJITA                                FULL $12 / HALF $9

Romaine lettuce, Cajun chicken, crispy onions, roasted red peppers, tomatoes, avocadoes, & limes wedges. Served with cilantro ranch dressing.

CHICKEN COBB                                 FULL $12 / HALF $9

Spring mix, chicken, hard boiled egg, tomatoes, red onions, bacon, cucumbers, avocado, bleu cheese crumbles, & dressing of your choice.

PIZZA

Sub Cauliflower or Gluten Free Crust $3

PEPPERONI                                            FULL $10 / HALF $6

Red sauce, pepperoni, parmesan, & mozzarella.

VEGETABLE                                           FULL $9 / HALF $5.5

Red sauce, peppers, red onion, mushrooms, broccoli, mozzarella, & parmesan cheese.

MARGARITA                                        FULL $8 / HALF $5

Red sauce, cherry tomatoes, mozzarella balls, fresh basil, finished with olive oil.

PROSCIUTTO & FIG            FULL $10 / HALF $6                 

Prosciutto, fig spread, caramelized onion, & goat cheese. Finished with olive oil, and arugula.

FEATURED SPECIALS

SHRIMP EGG ROLLS                                                      $10

2 House made egg rolls stuffed with shrimp, cabbage, onion, green bean and egg. Served with sweet Thai chili dipping sauce and an Asian cucumber salad.

GORGONZOLA SKIRT STEAK SALAD                           $14

Romaine lettuce, Skirt steak, tomato, candied walnuts gorgonzola, & onion tanglers. Served with creamy horseradish dressing.

(Available 4:00 pm  – 6:30 pm)

CORVINA                                                                      $20

Grilled Corvina (A tropical white fleshed, saltwater fish) placed on a hash of roasted fingerling potatoes, leek, & shitake mushroom. Finished with a Beurre Blanc butter sauce.

SOUP SPECIAL

TURKEY GOULASH

CUP $3.5 / BOWL $5

SIDE CHOICES

(Included w/ Sandwich or $3.5 each)

French Fries

Truffle Fries (Add $1.5)                              

Onion Rings w/ Petal Sauce                                                 

Fresh Fruit Cup                          

Sweet Potato Waffle Fries                                                                      

Cup Of Soup                              

Side Salad

Seasoned Curly Fries

Old Bay Steak Fries         

DESSERT SPECIAL

CHOCOLATE ESPRESSO MILKSHAKE                       $5.5

SMOOTHIE SPECIAL

PINEAPPLE COCONUT                       $5.5

(Pineapple, banana, greek yogurt, coconut milk, & honey. Topped with fresh toasted pineapple)